I wouldn't even call this bread. This recipe will beat out any cake or brownie recipe you've been using up until you've tried this one. Zucchini lives up to the hype of making baked goods extra moist without even noticing there is a hidden CUP of veggies in the mix. I made some swaps based on this recipe from Chocolate Covered Katie. I think you'll love it. Get the fudgey recipe below.
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Katherine bellandoWe have to eat everyday, don't we? Archives
May 2024
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